Monday, September 1, 2008

Honey Muffins

YUM YUM! I told you in an earlier post that I would post the recipe for these super yummy and super easy Muffins that taste more like a dinner roll!
SOOOO, here it is!

2 C. Whole Wheat Flour
1/2 C. Sugar
3 t. Baking Powder
1/2 t. Salt
1 Egg
1 C. Milk
1/4 C. Butter, melted
1/4 C. Honey

In a bowl, combine the flour, sugar, baking powder, and salt. In another bowl, whisk together the egg, milk, butter, and honey; stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups 3/4 way full. Bake @ 400 for 15-18 minutes or until a toothpick comes out clean. Remove from pan to wire rack. Serve warm
Yield 1 dozen

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